Mexican Ceviche

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This week, our “From the Kitchen of…” series is from 806 Hilltop Dr. One of this family’s favorite dishes is Mexican Ceviche. Full of flavor with cooked shrimp, avocado, tomatoes … perfect for that Tex Mex craving you may have.

Mexican Ceviche

 

Ingredients

  • Cooked shrimp
  • Lemon juice
  • Cilantro
  • Onions
  • Tomatoes
  • Cucumbers
  • Salt to taste

 

Directions

Cut ingredients and mix together. Serve it as seafood appetizer or as a side salad with tostadas or chips. You may also add avocados but serve it individually.

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